Call 610.647.1002 to place your order.
2 days advanced order required.
Minimum order: 6 half or 4 full meals. Regular pricing applies + $2/meal surcharge
when Gluten Free substitutes are used (* listed after title).
GF= Gluten Free CF= Casein Free
We understand the challenges of following a gluten-free diet. Our gluten-free substitutes (many of which are organic) are kept in their original packaging and we sanitize our scoops and measuring equipment prior to use. Our chicken stock, vegetable stock, tomato products and soy-sauce are exclusively gluten-free for all of our customers. We value feedback and ideas from our gluten-free customers. They have influenced how we operate and which ingredients we buy. Thanks for your patronage.
| Prosciutto Wrapped Stuffed Chicken Breasts | Our hand-trimmed all-natural chicken breasts are stuffed with our herb cream cheese mix and then wrapped in prosciutto (thinly sliced italian cured ham). They cook in under 15 minutes on the stove. A side of brown (or white) rice. Individually wrapped for convenience. (bag, stove). GF |
| Chicken (or Pork) Marsala with Brown Rice | Make this restaurant classic at home with ease. Thin medallions of chicken breast (or pork tenderloin medallions) cook up quickly on the stovetop. Sliced mushrooms and our homemade Marsala sauce (a brown sauce made with wine and herbs-- even more sauce than before) simmer together for an impressive presentation over brown rice (white available). Add a salad and your dinner is complete. (bag, stovetop) GFCF |
| Chicken (or Pork) Medallions with Cranberries and Apples | A quick-cooking dish that looks like it took much more time and effort than it really does. Chicken breast medallions (or pork medallions) mix with cranberries, apple, and herbs and are sauteed on the stovetop. Served with green beans with almonds. (bag, stove). GFCF |
| Chicken Parmesan Bake* | One of our most popular dishes. A one dish oven entree that's simple and delicious. All white meat chicken tenderloins are rolled in our seasoned corn breadcrumbs and parmesan cheese, baked up in the oven (and can even be cooked from frozen). We provide our signature marinara and mozzarella cheese to melt on top. (pan, stove) GF |
| Hearty Autumn Chili (ground beef or vegetarian) | This hearty chili made with lean ground beef, beans, peppers and onions has the perfect combination of flavors to make this just the dish to warm up a fall evening or football afternoon. Our signature “Ba-Bam!” chili spice makes this a dish the entire family will enjoy. Side of rice. (bag, stovetop). GFCF |
| Mini Meatloaves with a Honey Mustard Glaze* | Hand-formed mini meatloaves make a great and easy dinner. Each is topped with a sweet honey mustard and ketchup glaze. Bake as many or as few as you need at once. 3 mini meatloaves per half order and 6 per full order. Side of chive mashed potatoes (chives just on top) included. (pan, oven) GF |
| Zesty Orange Glazed Salmon over Island Brown Rice Pilaf | A delicious herb and orange zest rub tops each of these heart-healthy salmon filets. Just 25-30 minutes in the oven and your healthy and refreshing entree is ready. An "island" brown rice pilaf included. Individually wrapped for convenience. 3 filets for half orders and 6 filets for full orders. (bag, oven) GF |
| Slow Cooker Southern Pulled Chicken BBQ | Back by popular demand, and with more meat than ever before! Perfect for a picnic or an easy dinner. The secret to this extraordinary dish is the HomeCooked made-from-scratch BBQ sauce. Boneless and skinless chicken breasts cook in your slow cooker (or on low on your stovetop) with our homemade sauce, onions and peppers until the meat is ultra tender. Then just shred it up and serve over brown rice (white available). GFCF |
| Greek Shrimp Bake with Tomatoes, Feta and Brown Rice | Fridge to oven easy! Brown rice is blended with tomatoes, feta, garlic, lemon zest, and herbs then topped with shrimp and fresh basil. A delightfully light and fresh tasting meal with a Mediterranean flair. (pan, oven) GF |
| Gluten Free / Casein Free Sides: Quinoa Pilaf ($8.50 serves 4-6) Wild Rice Pilaf with Summer (or Butternut) Squash ($8.50 serves 4-6) Signature Marinara Sauce (32 oz) |
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* = gluten free substitute required, surcharge applies