Roasted Root Veggies & Potato Medley*

$5.99

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New for 2023! A rustic and colorful blend of roasted sweet potatoes, red onions, golden potatoes, purple potatoes, yellow carrots and turnips. Lightly seasoned with rosemary, thyme, sage and a hint of olive oil. Just heat and serve. Clean eating and free of all major allergens!

Prep & Cook Time
Instructions
Instructions/Nutrition Info

Hands on time: 0 minutes
Cooking time: 17-20 minutes
Keep frozen.
Oven: Our preferred method. Oven: Preheat oven to 375F. Place on sprayed pan in a single layer and bake 15-17 minutes or until desired tenderness. For extra crispness, increase temperature to 425F for the last few minutes.
Ingredients: POTATOES, SWEET POTATOES, ONION, TURNIPS, CARROTS, OLIVE OIL, CONTAINS LESS THAN 2% OF DEHYDRATED ONION, GARLIC POWDER, NATURAL FLAVORS, POTATO STARCH, SEA SALT.
Per 2/3 cup: 80 calories, Total Fat: 2g, Cholesterol: 0, Sodium: 240mg, Carbs: 14g, Fiber: 3g, Protein: 1g.

Roasted Root Veggies & Potato Medley*

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