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One of our all-time best sellers. A fun and different way to present Mexican ingredients-- ground beef (now with a vegan plant-based crumble option) seasoned with a blend of tomatoes and authentic spices, a creamy blend of cheeses and tortillas are layered for a delicious combo. Oven to table easy, can even cook from frozen. Mild spice level. Choose flour, wheat, or gluten-free tortillas. (pan, oven)
Hands on time: 0 minutes
Cooking time: 30-40 minutes
Ingredients: ground beef or Beyond Beef crumbles, part-skim ricotta cheese, flour tortillas (unless wheat or GF requested), cheddar and mozzarella cheese, diced tomatoes, egg, garlic, cumin, chili powder, oregano, onion powder, salt, pepper. May contain: egg, milk, wheat. GF if GF tortillas are used.
Beef: Serving Size: 1/8 of 4-6 pan or 1/4 of half size round pan. 226 Calories; 12g Total Fat; 4g Sat Fat; 16g Protein; 17g Carbs; 2g Fiber, 112 mg Chol., 357mg Sodium. Beyond Beef crumbles: 235 Calories; 10g Total Fat; 2g Sat Fat; 18g Protein; 18g Carbs; 3g Fiber., 85mg Chol., 587mg Sodium. Wheat tortillas add 3 grams of fiber and approx 30 calories.