Great "on the go" meal! A unique take on the chicken cheesesteak. Cooked white meat chicken is wrapped up with american cheese, sauteed onions (can be omitted) and marinara (on the side) if you want to make a pizza steak. Individually wrapped for convenience.
Hands on time: 0 minutes
Cooking time: 12 minutes
Can be cooked from frozen or thawed (recommended).
Set aside marinara if it is on the side.
Thawed: Preheat oven to 375F. Place wrapped chicken cheesesteak on cookie sheet and bake for 8 mins, then carefully open foil & return to oven for 4-6 more minutes to crisp exterior.
Frozen: Preheat oven to 375F. Remove cheesesteak from foil and place on microwave safe plate. Defrost in microwave on high heat for 1 minute and then re-wrap in foil. Follow “thawed” directions to finish.
Calories: 442, Fat: 16g, Sat fat:8.3g, 36.5g carbs, 43g protein. Marinara sauce adds approximately 9 calories per Tablespoon and 0.5g fat