A holiday must have. A chewy molasses and brown sugar based cookie with bits of crystallized ginger throughout. Drizzle with the lemon glaze (included) and enjoy! 3 dozen.
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Hands on time: 0 minutes
Cooking time: 9-11 minutes
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Thaw dough if frozen. Preheat oven to 350 degrees.
Place dough balls 2 inches apart on greased/sprayed (or parchment paper lined) cookie sheet. Bake cookies for 9-11 minutes.
When completely cooled get the lemon drizzle bag. Massage it and add 1-2 tsp of water if it is thick or clumpy. Clip a mini hole in the corner of the bag with scissors and drizzle over the cookies.
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Contains: wheat, butter, egg.
