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Primavera Lasagna Roll Ups with Asparagus, Carrots and Spinach


Enjoy the flavor of lasagna with a vegetarian springtime twist! Fresh asparagus, carrots and chopped spinach combine with part-skim ricotta, part-skim mozzarella and egg, and are rolled up in a lasagna noodle and topped with our signature marinara. They cook faster and are easier to serve than a traditional style layered lasagna. Delicious, colorful and super easy, just bake in the oven from frozen or thawed. Ciabatta bread comes on the side. 8 rolls/full order, 4/half order. (pan, oven)

  • Hands on time: 0 minutes
    Cooking time: 30 minutes, 60-70 if frozen