An easy dinner for a chilly night OR an appetizer sure to please your guests. Cook in your slow-cooker (2-3 hours) or on the stove (25 minutes). Cocktail sized meatballs mix with sliced mushrooms (can be omitted by request) and simmer in a traditional creamy sauce. Egg noodles come on the side and can even be cooked in the slow cooker for the ultimate in ease. Full size orders: approx. 40 meatballs, Half size: approx. 20. (bag, stove or slow-cooker)
Hands on time: 0 minutes
Cooking time: Stove-30 minutes, Slow-cooker 2-3 hours on low
Ingredients: Ingredients: Beef meatballs, mushrooms, organic reduced sodium beef stock, white sauce (Bechamel), cream cheese, black pepper, allspice. Contains: gluten, dairy, soy. Per serving: Cal. 423, Fat 19g, Chol. 23mg, Sod. 451mg, Carb. 42g, Prot. 15g.