We'll are closed for a summer break through 7/6. We re-open for grab & go on Tuesday 7/7. Online orders are available for pick up starting 7/8.

 

Thai Peanut Flank Steak with Organic Non-GMO Edamame*

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This recipe is a customer favorite. A hint of peanut, garlic and ginger adds a rich flavor to this lean cut of beef. Serve it thinly sliced and serve with organic non-GMO edamame that comes on the side. Can be made peanut free and is still delicious.
  • Hands-On Time: Oven: 0 mins, Grill: 12 mins
    Cook Time: Oven: 15 mins, Grill: 12 mins