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Chicken & Veggie Enchiladas*

Start Your Order
Enchiladas don't need to be heavy and greasy like you may have had at a restaurant. Try our lightened up chicken and veggie version. White meat chicken, sauteed peppers, onions, corn and black beans are rolled in flour (or wheat) tortillas, lined up in a pan and then topped with our house-made enchilada sauce (mild spice level), a sprinkling of cheese and salsa. Prefer to omit onions or beans? Request in special instructions at the end of the order process. Bake in the pan, even from frozen. (bag, oven).
  • Hands on time: 0 minutes
    Cooking time: 20-25 minutes