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Italian Minestrone Stew with Ciabatta Bread (slow-cooker, stove or pressure cooker)*

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Hearty stew filled with tomatoes, veggies, beans and spices. Simply let simmer all day in your slow cooker or make on the stove top. Either way, your kitchen will smell amazing. Serve with crusty ciabatta bread and parmesan cheese (provided). Vegetarian, GF (minus the bread) Dairy-free minus parmesan cheese (on side).

  • Hands on time: 0 minutes
    Cooking time: Slow-cooker: 4-6 hours. Stove: 2-3 hours. Pressure Cooker: 1 hour