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Veggie Enchiladas*

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A feast for the senses. Black beans, sauteed onions, peppers and corn are wrapped in soft flour or whole wheat tortillas and covered with our homemade enchilada sauce, salsa, and cheese. A delicious and easy dish for meat eaters and vegetarians alike! (pan, oven)

 

  • Hands on time: 0 minutes
    Cooking time: 20-25 minutes